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Before you jump to Vegetarian Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Opting to eat healthily provides marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a couple of simple changes.
You can see results without having to remove foods from your diet or make substantial changes right away. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than before. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Evidently, it’s not at all difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to vegetarian stuffed peppers recipe. To cook vegetarian stuffed peppers you only need 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- You need 3 red peppers cut in half microwave for 5 minutes
- Get 1 c rice cooked
- Use 2 tbs olive oil
- You need Garlic
- You need Onion
- Take Celery
- Get Carrots
- Take Tofu well drained
- Use Mushrooms
- Prepare Basil
- Take Italian Seasoning
- Use Salt
- Provide Pepper
- Get Soy Sauce
- You need Ketchup just a squirt
- Get Feta Cheese
- Provide Walnuts
- Provide Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
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