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Parveen’s vegan lemon lentil pasta
Parveen’s vegan lemon lentil pasta

Before you jump to Parveen’s vegan lemon lentil pasta recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

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You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to parveen’s vegan lemon lentil pasta recipe. To cook parveen’s vegan lemon lentil pasta you need 12 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Parveen’s vegan lemon lentil pasta:
  1. Get 2 (8 ounce) boxes red lentil pasta
  2. Get 2 squeezed lemons
  3. Prepare 1 peeled garlic 🧄 head
  4. Take 4 tablespoons vegan butter
  5. Take 2-3 tablespoons nutritional yeast
  6. Get 2 cups vegetable broth
  7. You need 1 cup almond milk
  8. Take 4 cups spinach frozen
  9. Provide 2 medium size tomatoes
  10. Get 1 tablespoon red chilli powder
  11. Use to taste Basil and season
  12. Provide Onion powder
Steps to make Parveen’s vegan lemon lentil pasta:
  1. Boil water then cook pasta 9-10 minutes
  2. Melt butter and sauté chopped garlic in separate pan
  3. Add chilli powder
  4. Add seasonings
  5. Add vegetable broth and lemon juice
  6. Add almond milk
  7. Add spinach
  8. Add chopped tomatoes
  9. Strain pasta
  10. Mix together
  11. 😉 Enjoy

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