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Lu's vanilla cake
Lu's vanilla cake

Before you jump to Lu's vanilla cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.

Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One wholesome alternative that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it’s not difficult to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to lu's vanilla cake recipe. You can cook lu's vanilla cake using 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Lu's vanilla cake:
  1. Prepare butter, softened
  2. Use sugar
  3. Provide eggs
  4. Prepare vanilla
  5. Use flour
  6. Use scant - salt
  7. You need baking powder
  8. Get milk
Steps to make Lu's vanilla cake:
  1. Preheat oven to 350°.
  2. In medium bowl, blend butter and sugar until light and fluffy.
  3. Add eggs, one at a time. Then add vanilla.
  4. In small bowl, mix flour, salt, and baking powder with a fork.
  5. Slowly add flour mixture to butter mixture.
  6. Slowly add milk, blending until just combined.
  7. Grease and flour 9" cake pan.
  8. Pour batter into pan. Bake 23- 27 minutes, or until cake pulls away slightly from edge of pan and toothpick inserted near center comes out clean.

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