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Chicken and Veg Javanese Curry
Chicken and Veg Javanese Curry

Before you jump to Chicken and Veg Javanese Curry recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

We are very mindful that consuming healthy foods can help us truly feel better within our bodies. Whenever we eat more healthy snacks and less of the unhealthy ones we generally feel much better. A piece of pizza does not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthier foods for snacks between meals. Shopping for snack foods can be a difficult task because you have so many options. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Healthy foods made from whole grains are great for a quick snack. Starting your working day with a piece of whole grain toast can give you that additional boost you need to get going. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always better than eating the refined grains we commonly obtain in our grocery stores.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to chicken and veg javanese curry recipe. To cook chicken and veg javanese curry you need 25 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chicken and Veg Javanese Curry:
  1. You need 1/2 kg chicken breast (diced)
  2. Get 2 carrots (sliced)
  3. Get 100 gr green peas
  4. Use 2 lemongrass
  5. Take 4 kaffir lime leaves
  6. Prepare 2 bay leaves
  7. Prepare 1 tsp salt
  8. Use 1/2 tsp pepper
  9. Provide 1/2 tsp sugar
  10. Prepare 200 ml water
  11. Provide 300 ml coconut milk
  12. Take 2 cardamom
  13. Use 1 star anise
  14. Get 1 cinnamon stick
  15. Get 1 tsp curry powder
  16. Provide 3 tbsp cooking oil
  17. Use Grounded spices:
  18. Prepare 1/2 red onion
  19. Prepare 5 garlic cloves
  20. You need 5 red long chili
  21. Use 2 cm ginger
  22. Provide 3 cm turmeric
  23. Provide 1 tsp cumin
  24. Get 1 tsp coriander seeds
  25. Provide 3 candle nuts
Steps to make Chicken and Veg Javanese Curry:
  1. Ground all the grounded spices using a blender.
  2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
  3. Add a water, chicken breast diced, wait until the chicken cooked well.
  4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
  5. Ready to serve with rice or the side.

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