Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Korean Tteokbokki (Hot and Spicy Rice Cake) recipe here. We also have wide variety of recipes to try.
Before you jump to Korean Tteokbokki (Hot and Spicy Rice Cake) recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
Ingesting healthy foods makes all the difference in the way you feel. If we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Selecting healthier food choices can be difficult when it’s snack time. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?
When searching for a convenient healthy snack, don’t forget about yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can’t beat yogurt any time it comes to a wholesome snack though. Along with calcium, it is a good supply of protein and vitamin B. Yogurt is often eaten to help maintain the digestive system because it is so easily digestible by most people. Yogurt mixes beautifully with nuts as well as seeds. This reduces your sugar absorption without minimizing the taste of your snack.
A large selection of instant health snacks is easily available. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to korean tteokbokki (hot and spicy rice cake) recipe. To make korean tteokbokki (hot and spicy rice cake) you only need 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Korean Tteokbokki (Hot and Spicy Rice Cake):
- Use 120 gr rice flour
- Prepare 1 tbsp tapioca flour
- Take 1 tbsp corn stratch flour solution
- Provide 50 ml boiled water (approxinately)
- Get 2 cayenne pepper (chopped)
- Take 1 tsp garlic (chopped)
- You need 1 spring onion (chopped)
- Use 4 tbsp tomato sauce
- Provide 1 tsp salt
- Use 1 tsp buillon powder
- Use Sesame (i don't use it)
- Get Water
- Use 1 tbsp frying oil
Steps to make Korean Tteokbokki (Hot and Spicy Rice Cake):
- Mix rice flour and tapioca flour then add boiled water little by little ๐ then make a dough and make a long cylinder shape then cut the shape into small cylinder about 2 cm long, each)
- Boil the water then add salt and small cylinder dough (step 1).
- Add vegetable oil in a pan then fry it until fragnant. Then add cayenne pepper, salt, buillon powder, a glass of water (120 ml) and boiled tteokbokki. After that add tomato sauce and spring onion then add corn starch flour solution then stir.
- Keep stirring until the rice cake turns soft and the sauce thickens and looks shiny, which should take about 10 -15 minutes.
- Serve it hot with sesame as topping. But i dont have sesame today hiks
If you find this Korean Tteokbokki (Hot and Spicy Rice Cake) recipe helpful please share it to your friends or family, thank you and good luck.
