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Before you jump to Rice cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are many diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically believe that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, however, just making a couple of minor changes can positively impact daily eating habits.
You can make similar alterations with the oils that you use for cooking your food. Olive oil has monounsaturated fat which can help to lower bad cholesterol. Olive oil can also be healthy for your skin because it is a great source of vitamin E. If you presently eat lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb option and will reduce any possible exposure to deadly chemical substances. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.
To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to rice cake recipe. To make rice cake you need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Rice cake:
- Prepare 2 cup rice
- Use 1 cup urad daal / black gram
- Prepare 1 tsp cumin crushed
- Prepare to taste salt
- Provide 2 tbsp oil
- Get 1 tsp baking powder
Steps to make Rice cake:
- Soak both daal and rice and grind together and keep aside for 4 to 5 hours
- Now mix it add salt and cumin and baking powder
- Now heat a pan add oil and place this mixture and keep covered untill done,do not disturb in between,check by a toothpick if it's done
- Serve with daal
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