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Rice cake (masa)
Rice cake (masa)

Before you jump to Rice cake (masa) recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

We are all aware that eating healthy meals can help us feel better inside our bodies. When we eat more healthy meals and less of the unhealthy ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Deciding on healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt can be a snack a lot of people take for granted. Occasionally people elect to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt would make a fantastic snack, however. Along with calcium, it’s a good supply of aminoacids and vitamin B. Yogurt is simple for the human body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Yogurt combines beautifully with nuts along with seeds. This decreases your sugar consumption without minimizing the taste of your snack.

A large selection of instant health snacks is easily available. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to rice cake (masa) recipe. You can have rice cake (masa) using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Rice cake (masa):
  1. You need White rice
  2. Get Sugar
  3. Prepare Yeast
  4. Get Onions
  5. Get Pepper
Instructions to make Rice cake (masa):
  1. Soak 2 cups of white rice for about 3-4 hours
  2. Cook ½ cup of white rice and mix it with the soaked rice, blend it n make a smooth paste
  3. Add 1 teaspoon of yeast in to half cup of warm water n dilute it, then add it in to the rice paste n allow it to rise.
  4. Chop onions & pepper n add it to the rice paste, add sugar n start frying with little oil

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