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Vanilla Pound Cake
Vanilla Pound Cake

Before you jump to Vanilla Pound Cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Wholesome eating promotes a feeling of well being. We are likely to feel way less gross whenever we increase our consumption of wholesome foods and lower our consumption of processed foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for treats between meals. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

For anybody who is not hypersensitive to nuts, try eating some almonds! Almonds provide a multitude of health advantages and are an excellent choice when you require a shot of energy. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. They do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you will not need a nap after eating and enjoying almonds. Alternatively they will simply help your muscles and digestive tract relax while also helping you feel less burned out. Almonds frequently give a general increased sense of well-being.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to vanilla pound cake recipe. You can have vanilla pound cake using 10 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Vanilla Pound Cake:
  1. Get 3 cups Cake Flour, sifted
  2. Take 1 cup or 2 sticks of softened butter
  3. Get 4 eggs room temperature
  4. Provide 2 teaspoons vanilla extract
  5. Get 1 cup heavy whipping cream
  6. Take Bundt cake pan
  7. Prepare Mixer
  8. Provide 1 cup Granulated sugar
  9. Get Crisco
  10. Take Flour
Steps to make Vanilla Pound Cake:
  1. Beat butter until light and fluffy for 3 minutes on medium speed
  2. Add the sugar gradually into the butter. Mix until light and fluffy for around 8 minutes on medium speed
  3. Add eggs, one at a time and mix in between each, until combined. Scrape sides of bowl when needed.
  4. Beat vanilla extract into batter
  5. Add sifted flour into batter slowly as the mixer, on a slow speed, is on
  6. Add heavy whipping cream slowly, mix until a creamy batter is formed
  7. Preheat oven to 350 degrees. Get Bundt pan and spread crisco around it. Sprinkle flour around whole pan.
  8. Pour batter into pan. Bake for about an hour and 15 minutes. (Keep an eye on it. Because it might bake faster depending on the size of the Bundt pan)
  9. Let cake cool off for about 10-15 minutes before taking it out
  10. Decorate as wanted

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