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Aromatic black sticky rice cake
Aromatic black sticky rice cake

Before you jump to Aromatic black sticky rice cake recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

We are all aware that consuming healthy foods can help us really feel better inside our bodies. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones plays a part in a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically anyway). This is often a problem, however, when it comes to eating between meals. Shopping for snacks can be a challenge because you have so many options. Here are a few healthy snacks which you can use when you need a quick pick me up.

Yogurt is a snack many people take for granted. Sometimes people decide to eat yogurt over a nutritious lunch which is not the right idea. As a food, however, yogurt is one of the very best things you can reach for. It contains a great deal of calcium, healthy proteins, and B vitamins. Yogurt is simple for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to aromatic black sticky rice cake recipe. To make aromatic black sticky rice cake you need 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Aromatic black sticky rice cake:
  1. Prepare 1 cup black sticky rice flour
  2. Prepare 1/2 cup maida
  3. Provide 4-5 teaspoon ghee or refined oil
  4. Provide 1/2 cup powdered sugar
  5. Use 1/3 cup milk
  6. Use 1 tablespoon baking powder
  7. You need 1/2 teaspoon baking soda
  8. Take 3 eggs
Instructions to make Aromatic black sticky rice cake:
  1. Take a round stell utensil grease with one teaspoon of oil and one tablespoon of maida and let it dry.
  2. In a bowl add 3 eggs and whisk them with the powdered sugar.
  3. Add the required amount of oil and mix well. Add one tablespoon of baking powder and half teaspoon of baking soda and whisk well.
  4. Now add black sticky rice flour and mix well. Add half cup of maida and mix well. And add 1 quatre cup of milk and mix well make sure there is no lumps.
  5. Add the cake batter into the grease bowl.
  6. Pre heat the pressure for 10 minutes by removing the whistle and gas cate put a small bowl or a stand.
  7. After 10 minutes put the cake tin in and cook for 30 -45 minutes.
  8. And your cake is ready.

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