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Rice cake
Rice cake

Before you jump to Rice cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets demand a great deal of work and will significantly change how they live and eat. In reality, however, simply making some modest changes can positively affect everyday eating habits.

Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.

As you can see, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to rice cake recipe. You can cook rice cake using 5 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make Rice cake:
  1. Use Ready made maasa
  2. Use 3 tbs Grounded Kuli-kuli
  3. Prepare 2 Maggi
  4. You need 2 tbs Oil
  5. Get 1 small chopped onion
Instructions to make Rice cake:
  1. Put ur ready made maasa in a plate pour grounded kuli-kuli,maggi,chopped onion and lastly oil then stir.Serve as lunch its delicious.

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