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Chilli Chicken
Chilli Chicken

Before you jump to Chilli Chicken recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Enjoying healthy foods tends to make all the difference in the way you feel. When we eat more healthy snacks and a smaller amount of the bad ones we generally feel much better. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend numerous hours at the supermarket searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain choices.

A large selection of easy health snacks is easily obtainable. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to chilli chicken recipe. You can have chilli chicken using 24 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Chilli Chicken:
  1. You need 500 g chicken thigh, cut into cubes
  2. Take 2 egg whites
  3. Provide 2 tbsp sriracha
  4. Use 2 tbsp chilli paste
  5. Use 1 tbsp red chilli powder
  6. Take 1 tsp vinegar
  7. You need 1 tsp lime juice
  8. Provide 2 tbsp dark soy sauce
  9. Take 1 tbsp ginger garlic paste
  10. Take 1 tsp black pepper
  11. Prepare to taste Salt
  12. Get The chilli sauce
  13. Prepare 2 tbsp chilli paste
  14. Prepare to taste Salt
  15. Get 1 tbsp sriracha
  16. Take 1 tbsp corn flour
  17. Take 10 dry red chillies
  18. Take 1 tbsp ginger garlic paste
  19. Provide 1-3 Serrano peppers, sliced diagonally
  20. Take 1 medium onion, cut into square pieces
  21. Take For breading
  22. Take 1/2 cup rice flour
  23. Prepare 1/4 cup all purpose flour
  24. Prepare 1 couple of pinches of salt
Steps to make Chilli Chicken:
  1. Mix the chicken pieces with half the amount of the mixture of ginger garlic paste, sriracha, dark soy sauce, black pepper, vinegar, lime juice, egg whites, chilli powder, and chilli paste. Let it marinate for 30 minutes.
  2. Spread the flours in a plate, they should be mixed together. Roll the chicken pieces in the flour for an even coating. No binding agents necessary as the marinade has egg whites.
  3. Heat oil in a wok for deep frying, and fry the chicken pieces till golden-brown. Keep aside, preferably in the oven on the warm setting.
  4. For the sauce, heat enough oil to coat the bottom of the pan slightly. Add red chillies, ginger garlic paste, and green peppers. Add the onions and cook till the raw aroma is gone, then pour the other half of the marinade in. Simmer for 3-5 minutes.
  5. Mix the corn flour in enough water to make a slurry, and add it to the pan.
  6. Simmer for 10 minutes, then add the chicken. Mix well, and serve with fried rice.

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