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Before you jump to Vegan oreo muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily offers many benefits and is becoming a more popular way of living. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by making a few simple changes.
The first change to make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
Evidently, it’s not hard to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to vegan oreo muffins recipe. To cook vegan oreo muffins you need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Vegan oreo muffins:
- Take 160 g all purpose flour
- Prepare 50 g cocoa powder
- Prepare 50 g brown sugar
- Take 300 ml soy milk
- Get 2 tbsp maple syrup
- Take 2 tsp baking powder
- Get 24 oreos
- Provide peanut butter
- You need muffin sleeves
Steps to make Vegan oreo muffins:
- Mix everything togheter except the oreos and peanut butter to form the batter.
- In a muffin tray insert the muffin sleeves and insert a little batter at the bottom of each sleeve.
- Add an oreo on top of the batter.
- Add a generous teaspoon of peanut butter on top of each oreo.
- Add another oreo on top of the peanut butter and add another teaspoon of peanut butter on top of the second oreo
- Cover each oreo with the batter until they are all covered and no peanut butter is visible.
- Bake for 17minutes on 175 degrees celsius.
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