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Taco Meat
Taco Meat

Before you jump to Taco Meat recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically think that healthy diets demand much work and will significantly alter the way they live and eat. In reality, though, just making a couple of small changes can positively affect daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you tend to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a great start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.

As you can see, it’s not difficult to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to taco meat recipe. To make taco meat you only need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Taco Meat:
  1. Get 1 lb ground beef
  2. Use 1 taco kit
  3. Take 1 TBS Garlic Powder
  4. Get 1 TBS Dried Cilantro
  5. You need 1 TBS Dried Basil
Steps to make Taco Meat:
  1. Brown ground beef with dried garlic, cilantro and basil. Drain fat off when cooked through.
  2. Add beef back to sauté pan. Add season packet from kit and hot sauce from kit. Then add the specified amount of water. Heat to boiling then simmer for about 10 minutes or until liquid has evaporated.
  3. Serve with salsa, guacamole, sour cream, tomatos, lettuce, cheese, etc…

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