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Sweet Corn Bread for Bread Machine
Sweet Corn Bread for Bread Machine

Before you jump to Sweet Corn Bread for Bread Machine recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

Healthy and balanced eating promotes a feeling of wellness. Increasing our intake of well balanced meals while decreasing the intake of unhealthy ones plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for goodies can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch break. Eating on the run may be more healthy with wholesome chips and crackers. Deciding on whole grain snacks is always far better than eating the processed grains we commonly find in our grocery stores.

A large selection of instant health snacks is easily accessible. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to sweet corn bread for bread machine recipe. You can have sweet corn bread for bread machine using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Sweet Corn Bread for Bread Machine:
  1. Provide 2 large eggs
  2. Get 1 cup milk at room temperature
  3. Provide 1/4 cup butter, melted
  4. Provide 3/4 cup sugar
  5. Use 1 tsp salt
  6. Provide 2 cups All-purpose flour
  7. Take 1 cup corn meal
  8. Provide 1 tbsp Double acting baking powder
Instructions to make Sweet Corn Bread for Bread Machine:
  1. Add the ingredients to your bread pan EXACTLY in the order they are listed in the recipe
  2. Set your bread machine to quick bread setting and hit start. NOTE: right at tyhe start of the baking cycle remove the kneading paddle to prevent tearing the bread when removing from bread pan after it's cooked.
  3. Immediately remove from bread pan to cool after cooking. Place on wire rack to cool. Let cool for 1 hour before slicing

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