Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Restaurant style Red Thai Curry recipe here. We also have wide variety of recipes to try.

Restaurant style Red Thai Curry
Restaurant style Red Thai Curry

Before you jump to Restaurant style Red Thai Curry recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

We are all aware that eating healthy foods can help us truly feel better within our bodies. If we eat more healthy meals and less of the unhealthy ones we usually feel much better. A little bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snack foods can be a struggle because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?

Yogurt is a snack a lot of people take for granted. Occasionally people elect to eat yogurt over a healthy lunch which is not the best idea. You cannot beat yogurt any time it comes to a wholesome snack though. Along with calcium, it is a good supplier of aminoacids and vitamin B. Yogurt is simple for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Try including some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.

A large selection of quick health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to restaurant style red thai curry recipe. To cook restaurant style red thai curry you only need 17 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Restaurant style Red Thai Curry:
  1. Prepare 2 cups coconut milk
  2. Provide 2 cups cubed pumpkin
  3. Use 1 cup cubed red capsicum
  4. You need 2-3 tablespoon green peas
  5. Get to taste Salt
  6. Use For red curry paste
  7. Use 2 teaspoon coriander seeds
  8. Get 1 teaspoon Cumin seeds
  9. Prepare 1/2 teaspoon black pepper corn
  10. Take 2-3 whole dry red chillies(soaked in hot water for 1 hour)
  11. Get 1 big onion chopped
  12. Take 4 garlic cloves chopped
  13. Take 1 inch long galangal chopped
  14. Use 1 teaspoon kafir lime zest
  15. You need 1 stalk lemongrass(white part) chopped
  16. You need 5-6 stem of fresh coriander chopped
  17. Use 1 teaspoon salt
Instructions to make Restaurant style Red Thai Curry:
  1. Heat a pan and dry roast coriander seeds, cumin seeds and black pepper corn until nice aroma emits.
  2. Grind them to fine powder.
  3. In a mixer grinder place soaked dry red chillies, chopped onion, garlic, galangal, lemongrass, lime zest coriander stems and salt.
  4. Add the prepared spice powder and make a fine paste with adding little water.Red thai curry paste is ready.
  5. Place a saucepan in a stove top in medium low heat.
  6. Add coconut milk and prepared red curry paste. Give it a good mix.
  7. When the liquid starts boiling add the cubed pumpkin and 1/2 teaspoon of salt.
  8. Cover and cook in medium heat till 70% done.
  9. Remove the lid and add cubed capsicum and green peas.
  10. Cover and again cook till vegetables cook completely.
  11. Before removing adjust the seasoning, add more coconut milk if required.
  12. Transfer to a serving bowl and serve with any kind of rice.

If you find this Restaurant style Red Thai Curry recipe useful please share it to your close friends or family, thank you and good luck.