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Thai curry with rice
Thai curry with rice

Before you jump to Thai curry with rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to thai curry with rice recipe. To cook thai curry with rice you only need 15 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Thai curry with rice:
  1. Get 1 small broccoli
  2. Prepare 1 zucchini
  3. Get 1 purple cabbage
  4. Take 1 carrot
  5. Use 1 yellow - green - red capcicum
  6. Get 1 small bowl boil vegetablea (beans, carrots, mutter for rice)
  7. Prepare to taste Salt
  8. Take As needed Olive oil
  9. You need 2 teaspoon red Chilli powder
  10. Prepare 4-5 teaspoon green Chilli and ginger, garlic paste
  11. Use 4-5 Basil leaves
  12. You need 1 big bowl coconut milk
  13. Provide 2-3 spoon corn flour
  14. Take 2 teaspoon oragano
  15. You need 2 tsp Chilli flakes
Instructions to make Thai curry with rice:
  1. Soak rice 2-3 hours.
  2. Boil it and in add boil veg. (carrots, beans, mutter). Keep it aside.
  3. Cut all veg. In square.
  4. Zucchini, broccoli, purple cabbage, carrot boil it till it becomes soft.
  5. Take a pan pour some olive oil fry onions, all capcicum and boil veg.
  6. Add mircha-ginger - garlic - basil paste.
  7. Add oregano - Chilli flax & salt-red Chilli powder as required.
  8. Mix it well.
  9. Add coconut milk and corn flour.
  10. Cook it till it becomes thicker.
  11. Serve it with multi grains bread and rice.
  12. Enjoy!!!

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