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Before you jump to Homemade vegan Thai green curry paste recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to homemade vegan thai green curry paste recipe. You can have homemade vegan thai green curry paste using 12 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Homemade vegan Thai green curry paste:
- Provide 40 g bird eye green chilli
- Provide 15 g big red chilli
- Prepare 20 g garlic
- Take 40 g shallots
- You need 2 tsp coriander roots (finely chopped)
- Prepare 2 tsp Galangal (finely sliced)
- Take 2 tsp lemon grass (finely sliced)
- Get 1 tsp kaffir lime (use just green skin peeled) if you dont have this use lemon zest
- Get 1 tsp ground white pepper
- Get 1 tbsp coriander seeds
- Provide 1 tsp ground cumin
- Prepare 1 tsp shrimp paste (use miso paste for vegetarian/vegan)
Instructions to make Homemade vegan Thai green curry paste:
- Pound all ingredients together in Mortar and pestle until all combine and form to a fine paste.
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