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Massaman curry
Massaman curry

Before you jump to Massaman curry recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Healthy eating encourages a feeling of health and wellbeing. Increasing our consumption of healthy foods while reducing the intake of unhealthy kinds plays a role in a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be challenging when it is snack time. Finding snack foods that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

For anybody who is not sensitive to nuts, try having some almonds! As an all-in-one power booster, almonds offer many health advantages. Several vitamins and minerals are found in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you will not need a nap after eating almonds. Alternatively, these nuts aid in reducing stress and provide a relaxing feeling throughout your body. Your emotional condition can sometimes be lifted by just eating almonds.

A large variety of easy health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to massaman curry recipe. To cook massaman curry you need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Massaman curry:
  1. Provide 800 grams chicken drumsticks
  2. Take 2.5 tbsp Massaman Curry paste
  3. Take Coconut milk
  4. Take Fish sauce
  5. Prepare 2 tbsp Palm sugar
  6. Take 2 tbsp Tamarind
  7. Use 3 x onion chopped
  8. Prepare 2 x potatoes chopped
  9. Provide Red pepper chopped
  10. Get 1/2 cup Roasted peanuts
  11. Get c
Instructions to make Massaman curry:
  1. Meduim heat on saucepan. Add coconut and cury paste and add chicken
  2. Add chopped potatoe and seasoning (sugar, tamarind, fish sauce) add red pepper, peanuts
  3. Leave it to cook on low heat for about 50 min. Serve with rice

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