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We hope you got insight from reading it, now let’s go back to bhuna chicken paratha roll😍 recipe. To make bhuna chicken paratha roll😍 you only need 31 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Bhuna chicken paratha roll😍:
- Use 2 1/2 cup boneless chicken cut into small cubes
- Get For Grind:
- Get 1 onion
- You need 1 tomato
- Use 8 green chillies
- Prepare 1 tbsp cashewnuts
- Provide For other ingredents:
- Take 1/2 inch ginger and 3 cloves of garlic into fine paste)
- Take 1 tsp red chilli powder
- Use 1 tsp coriander powder
- Take 1 tsp turmeric powder
- Use 1 tsp cumin powder
- Take 1 tsp garam masala powder
- Use 3 tbsp oil
- You need 1 tbsp butter
- Take 1 tsp red food colour
- Take 1 tsp tomato paste
- Use 1 red and yellow carrot
- Use 1 capsicum(sliced)
- Take For parantha:
- Use 1&1/2 cup all-purpose flour
- You need 1 cup corn meal
- Get 4 tbsp oil
- Use 1/3 cup warm milk
- Prepare 1 tsp salt
- You need as required warm water
- Prepare as required Eggs
- Prepare as required oil
- Provide as required mint chutney
- You need as required onion
- Get as required cabbage salad
Instructions to make Bhuna chicken paratha roll😍:
- Knead the flour with the above paratha ingredients with sufficient warm water,cover and keep in warm place.Now grind the masala(onion, tomato, cashewnuts, ginger,garlic &chillies).Now heat oil & butter and pour in the grinded mixture/masala.
- Now add red chilli powder, turmeric, coriander powder,cumin powder,garam masala and saute till oil floats up.Now add boneless chicken cubes,tomato paste,red food colour and saute till mixture is dry and cooked well.
- Now off the flame and add the sliced carrots and capsicum,mix well and now the batter is ready.Now make small dough balls.
- Now make paratha, use oil/ghee,now break one egg over paratha, spread the egg over paratha and turn.
- Now fill the paratha with bhuna chicken,onion, cabbage salad and mint chutney roll it over and cover with silver foil and serve hot with mint chutney and tomato ketchup. Enjoy.
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