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Before you jump to Puffy oven pancake / Dutch baby recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Evidently, it’s easy to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to puffy oven pancake / dutch baby recipe. You can cook puffy oven pancake / dutch baby using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Puffy oven pancake / Dutch baby:
- Use 1 tbsp butter
- Provide 1/2 cup flour
- Use 1/2 cup milk
- Get 3 eggs
- Prepare 1 tsp salt
- Take optional drizzle
- Prepare 1/2 cup powdered sugar
- Get 3 tbsp fresh lemon juice
Instructions to make Puffy oven pancake / Dutch baby:
- Place butter in large oven-proof skillet and place in oven. Preheat oven to 400°.
- When oven is hot and butter is melted, swirl butter around pan so it is nicely covered.
- Whisk together milk, eggs, flour, and salt. Mix well. Pour into pan and bake 24-28 minutes, or until golden and puffy and center is slightly crispy. Cut into wedges to serve.
- For optional drizzle… whisk together powdered sugar and lemon juice.
- One kiddo ate it topped with hot cinnamon apples. - - https://cookpad.com/us/recipes/463437-hot-cinnamon-apples
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