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Buckeyes For Days
Buckeyes For Days

Before you jump to Buckeyes For Days recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for doing this. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make several minor changes that can start to make a positive impact to our day-to-day eating habits.

In order to see results, it is definitely not essential to drastically alter your eating habits. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.

As you can see, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to buckeyes for days recipe. You can cook buckeyes for days using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Buckeyes For Days:
  1. Provide creamy peanut butter
  2. You need stick butter (unsalted) softened
  3. Provide powdered sugar (16oz. box)
  4. You need semi sweet chocolate morsels
  5. Prepare vegetable oil
  6. You need wax paper
  7. Use large cookie sheets
Steps to make Buckeyes For Days:
  1. Line 2 large baking sheets with wax paper.
  2. Beat peanut butter and softened butter in large mixing bowl until creamy.
  3. Beat in powdered sugar until mixture holds together and is moistened. Shape into 1-inch balls, place on baking sheets lined with wax paper. Place in freezer for 1 hour.
  4. Just before you remove peanut butter balls from the freezer; melt chocolate morsels and 2 tablespoons vegetable oil in a bowl uncovered in the microwave on high for 1 minute. Add an additional 10-15 seconds if needed. Stir till smooth.
  5. Dip peanut butter centers in chocolate using a toothpick, leaving a small portion of the center uncovered. Shake off excess chocolate. Return to waxed baking sheets. With the back of a spoon gently smooth out holes created by the toothpick. Refrigerate until set. Place in covered containers and keep refrigerated.

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