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Ultimate chicken sliders
Ultimate chicken sliders

Before you jump to Ultimate chicken sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few small changes that can start to make a difference to our everyday eating habits.

You can see results without eliminating foods from your diet or make substantial changes at once. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to ultimate chicken sliders recipe. You can have ultimate chicken sliders using 17 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Ultimate chicken sliders:
  1. Prepare 2 large boneless skinless chicken breast
  2. Get 2 Ranch dressing dry packets
  3. Prepare 1/4 cup granulated sugar
  4. Provide 2 tbsp kosher salt
  5. Get 1 cup water
  6. Take 2 cups whole butter milk
  7. Get 1 cup pickle juice
  8. Provide 1 cup unbleached all purpose flour
  9. Take 1 Tbsp black pepper
  10. Get 1 Tbsp onion powder
  11. Use 1 Tbsp garlic powder
  12. Get 1/2 tsp cayenne pepper
  13. Prepare 1 Tsp paprika
  14. Take 1 cup peanut oil
  15. Use 1 packet kings original Hawaiian rolls
  16. Provide 3 Tbsp unsalted butter
  17. Use 1 Tbsp real maple syrup
Instructions to make Ultimate chicken sliders:
  1. To prepare the marinade whisk together: 1 packet of the ranch dressing mix, sugar, salt, water buttermilk, and pickle juice.
  2. Slice the chicken breast into slider sized pieces, and add to the marinade, allow the chicken to marinate for no less than 3 hours preferably overnight, covered in the refrigerator.
  3. In a shallow dish whisk together the flour, black pepper, onion powder, garlic powder, cayenne pepper, paprika, and a pinch of salt, and one packet of the ranch dressing mix.
  4. Remove the chicken from the marinade and place it in a gallon sized ziplock bag, add the breeding mixture, then seal the bag and start to shake it ensuring all of the pieces are evenly coated with the breading. Set the bag aside and allow to rest for at least 30 minutes. - - (Note: allowing the chicken rest in the breeding mixture for 30 minutes allows you to achieve the crispy, golden brown coating after cooking.)
  5. Heat the peanut oil in a pan over medium heat until it reaches between 325-350 F. Fry the breaded chicken pieces for approximately 4 minutes then flip them and allow to cook for an additional 4 minutes or until done. - - Allow the chicken to drain and rest on a paper towel lined plate.
  6. In a ramekin melt the butter, then mix in the maple syrup. Cut the Hawaiian rolls in half, brush on the maple-butter mixture and toast the buttered side in a pan or skillet over medium heat. - - (Note: over medium heat the maple butter will caramelize very quickly so don't leave the rolls in the pan for too long. Once the rolls are toasted don't set the caramelize faces together or they will stick.)
  7. Place one piece of chicken per toasted roll, top with a pickle and sriracha mayo and enjoy!

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