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Chicken Parmesan
Chicken Parmesan

Before you jump to Chicken Parmesan recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Eating healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy foods and less of the detrimental ones we generally feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Deciding on healthier food choices can be difficult when it’s snack time. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

Whole grain snacks are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Make the change from refined products including white bread to the healthier whole grain options.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chicken parmesan recipe. To make chicken parmesan you need 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Parmesan:
  1. Provide Chicken breasts
  2. You need Italian bread crumbs
  3. You need Egg
  4. Prepare Flour
  5. Take Pepper
  6. Provide Parmesan (canned)
  7. You need Mozzarella
  8. Provide Red sauce
Instructions to make Chicken Parmesan:
  1. Prepare 3 bowls- flour and pepper in one, egg beat with a little water in another, and Parmesan and bread crumbs in that last. You want enough to completely cover the chicken.
  2. Cut the breast into portion sizes.
  3. Put chicken in flour-> egg-> bread crumbs-> egg -> bread crumbs.
  4. Once all chicken is covered put in lightly greased pan and cover with foil.
  5. Bake at 400 for 15 minutes then take out and flip chicken over. Bake still covered for additional 10 minutes.
  6. Take out and check to ensure chicken is cooked. If it is take off foil and bake for 2-3 minutes to allow bread crumbs to get a little crispy.
  7. Add red sauce and mozzarella cheese to the top. Put in oven until cheese is melted about 5 minutes.
  8. Serve with pasta and garlic bread.

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