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Chicken Parmigiana
Chicken Parmigiana

Before you jump to Chicken Parmigiana recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of individuals who are suffering from health problems such as hypertension, which is directly related to poor eating habits. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some simple changes that can start to make a positive impact to our daily eating habits.

The first change you can make is to pay more attention to what you purchase when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken parmigiana recipe. You can cook chicken parmigiana using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmigiana:
  1. Take 2 each Chicken Sniztel
  2. Get 2 tbsp Napoletana Sauce
  3. Take 1 1/2 cup Mozzarella Cheese
Instructions to make Chicken Parmigiana:
  1. Preheat your Oven to 180ºC
  2. Grab out your Frypan and Fry your Chicken Snitzels until golden brown on each side
  3. Once cooked place your Snitzels on a baking tray. Put One tablespoon of your Napoletana Sauce on each Snitzel.
  4. Evenly sprinkle your half cup of cheese over both. Place in the oven for 5 minute (or until cheese is golden)
  5. Serve with Chip and Veg or a nice Salad :-)

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