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Hj's Slow Cooker Split Pea Soup
Hj's Slow Cooker Split Pea Soup

Before you jump to Hj's Slow Cooker Split Pea Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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We hope you got benefit from reading it, now let’s go back to hj's slow cooker split pea soup recipe. You can cook hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Hj's Slow Cooker Split Pea Soup:
  1. Provide Soup mix
  2. Take 16 oz Dried green split peas.
  3. Provide 2 Ham hocks, or 2 cups diced ham
  4. Prepare 3 Carrots, peeled and sliced.
  5. You need 1/2 cup Onion. Chopped
  6. You need 2 Ribs of celery plus leaves. Chopped.
  7. Take 2 clove Garlic. Minced.
  8. Use 1 Bay leaf
  9. You need 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
  10. Prepare 1 tbsp Seasoned salt
  11. Prepare 1/2 tsp Black pepper
  12. Prepare 6 cup Hot water
  13. Take Optional but delicious
  14. Prepare 1 cup Andouille Sausage cut into 1/4" rounds
Instructions to make Hj's Slow Cooker Split Pea Soup:
  1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
  2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
  3. Remove bones and bay leaf. Chop meat into bite sized pieces.
  4. Mash peas to thicken more, if desired.
  5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
  6. Serve garnished with croutons. Freezes well.

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