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Homemade Strawberry Gummies
Homemade Strawberry Gummies

Before you jump to Homemade Strawberry Gummies recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Ingesting healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a smaller amount of the bad ones we usually feel much better. A little bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. Finding goodies that help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

If you’re looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run may be more healthy with whole fiber chips and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.

A large variety of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to homemade strawberry gummies recipe. To make homemade strawberry gummies you only need 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Homemade Strawberry Gummies:
  1. Take 2 cups strawberries, washed and leaves discarded
  2. Prepare 2-3 tbsp. honey
  3. Take 3 packets Knox unflavored gelatin
Instructions to make Homemade Strawberry Gummies:
  1. Just 3 simple ingredients to make yummy strawberry gummies.
  2. This is just a picture of the molds I used, purchased from Amazon. If you don't have silicones molds though, that's fine! See step 5.
  3. Start by throwing the strawberries into a food processor and blending until they turn into a liquid puree. You'll then want to strain out the seeds. You can use a fine mesh sieve or a nut milk bag to do this. You should end up with 1 cup strained puree.
  4. Place your 1 cup puree in a medium saucepan over medium heat. Whisk in the honey (start with 2 tbsp, then add more to taste of needed) and gelatin until smooth and the mixture begins to simmer. Then remove from heat.
  5. Now, it's time to fill the silicone molds. If you don't have silicone molds, you can pour the gummy mix onto a small baking tray that's been lightly sprayed with non-stick spray. Place the baking tray in the fridge for at least 1 hour for it to set and then either cut into small cubes or use a small cookie cutter for fun shapes.
  6. If you do have the silicone molds, place them onto a baking tray so they can be moved easily. Use a dropper or a small spoon to fill each cavity with the gummy mixture until it's all used up.
  7. Refrigerate for at least 1 hour for them to set, then just pop them out of the molds.
  8. That's it! Enjoy! Store them in the fridge.

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