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Before you jump to Red Snapper in Raspberry Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make some minor changes that can start to make a difference to our day-to-day eating habits.
One way to deal with this to begin seeing some results is to realize that you do not need to change everything immediately or that you should completely do away with certain foods from your diet. It’s not a bad idea if you want to make major changes, but the most important thing is to gradually switch to making healthier eating selections. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
Hence, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to red snapper in raspberry sauce recipe. You can have red snapper in raspberry sauce using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Snapper in Raspberry Sauce:
- Take 1 lb raspberries
- Use 2 tsp cornstarch
- Take 1 tbsp lemon juice
- You need 2 tbsp honey
- Take 5 oz red snapper fillets
- Use 3 tbsp olive oil
- Provide 1/2 tsp white pepper
Steps to make Red Snapper in Raspberry Sauce:
- puree the raspberries in a food processor, pass through a fine sieve
- pour into a sauce pan, and bring yo a boil
- blend the cornstarch with the lemon juice, whisk into the sauce along with the honey. simmer until thick
- brush the fillet with the oil, then season them lightly with pepper
- grill over medium heat for 5-6 minutes per side, brushing with sauce frequently
- serve with the remaining sauce
- ENJOY
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