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Banana Cupcakes with Strawberry Frosting
Banana Cupcakes with Strawberry Frosting

Before you jump to Banana Cupcakes with Strawberry Frosting recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

Enjoying healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.

Whole grain foods are an superb choice for a fast healthy snack. A bit of whole wheat toast, as an example is a great snack in the morning. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than highly processed grains found in white bread.

A large variety of instant health snacks is easily obtainable. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to banana cupcakes with strawberry frosting recipe. You can have banana cupcakes with strawberry frosting using 17 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Banana Cupcakes with Strawberry Frosting:
  1. Prepare CUPCAKE
  2. Get 2 1/2 cup flour
  3. Get 1 tbsp baking soda
  4. You need 1/2 cup butter
  5. Take 1 cup sugar
  6. Prepare 3/4 cup light brown sugar
  7. Take 2 eggs
  8. Prepare 4 ripe bananas, mashed
  9. Use 2/3 cup sour cream
  10. Use FROSTING
  11. You need 1 (3.4oz.) vanilla instant pudding
  12. Take 1/4 cup milk
  13. Get 1/4 cup powdered sugar
  14. Take 1 (8oz.) tub of cool whip
  15. Get 1/2 cup strawberries, chopped small
  16. Use 1 tbsp each of sugar and water
  17. Use 6 drops if red food coloring
Steps to make Banana Cupcakes with Strawberry Frosting:
  1. The night before I want to make this I cut up the strawberries, add 1 tablespoon of sugar and a tablespoon of water. Mix and put in the refrigerator. The next day smash them up with a fork. If you don't want to do this step, you could use strawberry ham instead.
  2. CUPCAKE:
  3. Preheat oven to 350. Place 24 cupcake liners in cupcake pans
  4. In small bowl combine flour, baking soda, set aside.
  5. In large bowl , cream butter, sugar and brown sugar until light and fluffy. Beat eggs in one at a time.
  6. Mix in bananas
  7. Add flour mixture alternating with the sour cream
  8. Fill each cup 3/4 of the way full
  9. Bake for 25 to 30 mins
  10. FROSTING:
  11. In large bowl mix pudding, milk, and powdered sugar until combined.
  12. Fold in whip topping. Add strawberry mixture or jam and 6 drops red food coloring. Fold everything until combined. Place in refrigerator until ready to use
  13. An easy way to frost them is to put the frosting in a zip lock bag, cut of the end and swirl onto the cupcake. It is much faster too!

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