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Before you jump to Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to bacon 🥓 wrapped bbq 🍖 jalapeño poppers recipe. You can have bacon 🥓 wrapped bbq 🍖 jalapeño poppers using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers:
- You need 4 Jalapeños
- Prepare 1/2 cup shredded cheddar cheese
- Use 1/2 cup bbq sauce (your favorite!)
- Prepare 8 slices Bacon, uncooked
- Use 1/4 cup Bbq sauce
- You need 1/8 teaspoon black pepper
- Use 1/2 teaspoon Garlic powder
Steps to make Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers:
- In a bowl mix together your shredded cheddar cheese and bbq sauce, set bowl to the side…….
- Rinse your jalapeño peppers in cold water, dry with paper towels and place on a plate…..
- With a pair of disposable gloves 🧤 cut jalapeño peppers in half, take out seeds and discard seeds, continue until all jalapeños are seeded……..discard used gloves…..
- Filled each half of your jalapeño pepper with the cheese / bbq sauce mixture and place each half on a large baking sheet……
- Take your 8 slices of bacon 🥓 and lay on a plate……
- Carefully wrap 1 slice of bacon around each jalapeño half, continue until all peppers are wrapped with slices of bacon 🥓……
- Bake in a preheated 400 degree oven for 20 minutes, or until bacon is nice and crispy to your liking !!!!…….
- Meanwhile in a separate bowl mix together your bbq sauce, black pepper and garlic powder, set bowl to the side…..
- Remove jalapeños from oven and baste with your reserved bbq / garlic powder sauce, making sure you coat each bacon / jalapeño fully with sauce…..
- Place jalapeños back into oven for about 10 more minutes, or until bbq sauce has caramelized……Remove from oven, let cool for a few minutes, serve and enjoy 😉!
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