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Before you jump to Jalapeño Popper Dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to jalapeño popper dip recipe. To cook jalapeño popper dip you need 6 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Jalapeño Popper Dip:
- Take 8 oz cream cheese
- Get 1 quart sour cream
- Provide 8 tbsp diced jalapeños
- You need 8 oz shredded sharp cheddar cheese
- Get Panky crumbs
- Get shredded parmesan cheese
Instructions to make Jalapeño Popper Dip:
- Preheat oven to 385°
- Melt cream cheese in a bowl, then mix in sour cream, cheddar cheese, and jalapeños. I like to add in some of the juice too
- In a glass pan, spray pam, then add half the cream cheese mixture to cover bottom.
- Sprinkle Panko crumbs over, then parmesan cheese to cover the layer.
- Layer the rest of the sour cream mixture in top.
- Sprinkle another layer of parmesan cheese, then top with Panko crumbs.
- Cover with tin foil and bake 40 min.
- Remove tin foil and bake additional 10 minutes.
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