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Bacon Wrapped Jalapeño Poppers
Bacon Wrapped Jalapeño Poppers

Before you jump to Bacon Wrapped Jalapeño Poppers recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

We are all aware that eating healthy foods can help us feel better in our bodies. If we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than highly processed grains present in white bread.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to bacon wrapped jalapeño poppers recipe. You can cook bacon wrapped jalapeño poppers using 5 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
  1. Take 2 dozen Fresh jalapeños
  2. Provide 16 oz Cream cheese
  3. Prepare 4 cup Mild cheddar cheese
  4. Get 24 slice Bacon
  5. Use 1 1/2 cup Preserves (Flavor optional)
Steps to make Bacon Wrapped Jalapeño Poppers:
  1. Preheat oven to 450°F
  2. Slice jalapeños in half and remove seeds.
  3. Mix cheddar and cream cheese in a medium mixing bowl
  4. Slice bacon in half
  5. Fill jalapeños with cheese mixture
  6. Wrap jalapeño with a piece of bacon and secure with a toothpick
  7. Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy
  8. Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified
  9. Remove the poppers from the oven and brush preserve on top
  10. Return to oven and bake for 5 - 10 minutes, until preserve caramelizes
  11. Remove from oven, let cool, and serve

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