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Jalapeño Popper Dip
Jalapeño Popper Dip

Before you jump to Jalapeño Popper Dip recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a lot more popular than in the past and rightfully so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by making several modest changes.

If you want to see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than totally altering your diet is simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to jalapeño popper dip recipe. To make jalapeño popper dip you need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Jalapeño Popper Dip:
  1. Prepare 8 oz package (you need two) cream cheese, softened
  2. You need 1 cup mayonnaise
  3. Take 1/2 cup grated cheddar cheese
  4. Take 1/2 cup grated Mexican cheese blend
  5. You need 10 jalapeños, deseeded and diced
  6. Use 1/2 lb fried bacon, diced
  7. Provide 1 cup Mexican cheese blend (For topping)
Steps to make Jalapeño Popper Dip:
  1. Preheat oven to 375°F Fahrenheit.
  2. Blend together cream cheese and mayonnaise until creamy.
  3. Add in the 1/2 cup of cheddar cheese, and the 1/2 cup of Mexican cheese blend, jalapeños, and bacon crumbles. Combine well.
  4. Pour into a casserole dish (2 qt or 9x13 baking dish) and bake 15 minutes.
  5. Add remaining cup of Mexican cheese on top of dip and return to oven for 10 minutes to melt cheese.
  6. Serve with corn chips, tortilla chips, or toasted baguette slices.

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