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Cassava Flour Crêpes (Pancakes) #AuthorMarathon #GlutenFreeFlour
Cassava Flour Crêpes (Pancakes) #AuthorMarathon #GlutenFreeFlour

Before you jump to Cassava Flour Crêpes (Pancakes) #AuthorMarathon #GlutenFreeFlour recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Ingesting healthy foods can make all the difference in the way we feel. Increasing our intake of well balanced meals while lowering the intake of unhealthy types plays a role in a more balanced feeling. A little bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for goodies can be a challenge because you have a great number of options. Here are a few healthy snacks that you can use when you need a fast pick me up.

Have a shot at eating almonds unless you have problems with nut allergies. Almonds are usually considered a super food because they’re packed full of things that help boost our vigor while keeping us healthy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is present in almonds. But whenever you eat almonds, you do not feel like you should sleep a while. Alternatively, these nuts help in lowering stress and provide a relaxing feeling throughout your body. From time to time eating almonds could even be a mood increaser!

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to cassava flour crêpes (pancakes) #authormarathon #glutenfreeflour recipe. To cook cassava flour crêpes (pancakes) #authormarathon #glutenfreeflour you only need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Cassava Flour Crêpes (Pancakes) #AuthorMarathon #GlutenFreeFlour:
  1. Prepare 1 tablespoon honey (or sugar)
  2. Use 2 Eggs
  3. You need 2 Tablespoons melted Margarine
  4. Use Pinch salt
  5. Prepare 3/4 cup cassava flour
  6. Prepare 1 Cup Milk
  7. Get Oil for frying
Instructions to make Cassava Flour Crêpes (Pancakes) #AuthorMarathon #GlutenFreeFlour:
  1. Combine all ingredients using only 1/2 cup of milk in a blender and blend for 1 minute or until thoroughly combined.
  2. Add remaining milk (on as need be basis, depending on how light or thick u want ur pancakes) and blend for another 30 seconds
  3. Heat a lightly oiled non stick pan, over medium heat.
  4. Pour some of the batter onto the pan and tilt it with a circular motion so that the batter coats the surface evenly.
  5. Cook the pancake for about a minute or two, until the bottom is light brown and can easily be loosened with a thin spatula. - Turn it and cook the other side.
  6. Remove from Pan. Serve.

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