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Before you jump to Meat pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily provides incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets require much work and will significantly alter the way they live and eat. It is possible, however, to make a few minor changes that can start to make a difference to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely purchase a lot of food items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to meat pie recipe. To cook meat pie you need 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Meat pie:
- Prepare onion, chopped
- Use garlic cloves
- Use olive oil
- Take red pepper
- Prepare yellow pepper
- Prepare salt & black pepper
- Get red wine
- You need soy sauce
- Provide sugar
- Prepare minced beef
- Take mushrooms
- Take puff pastry
Instructions to make Meat pie:
- put the cut onions & the cut garlic cloves in a pan
- When crystallize the onion, put all the chopped peppers strips
- Put the minced beef, the mushrooms & the red wine in
- use the puff pastry into a pie pan with olive oil for the first layer
- Put the cooked stew to the top of the mold
- using a second layer of puff pastry for the top, remember to open holes for steam to escape
- Bake for half an hour at 200 ° C
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