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Mashed potato souffle pie
Mashed potato souffle pie

Before you jump to Mashed potato souffle pie recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Ingesting healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross after we increase our intake of wholesome foods and decrease our consumption of processed foods. A salad tends to make us feel better than a piece of pizza (physically in any case). This can be a problem, nevertheless, in terms of eating between snacks. Finding goodies that will help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?

Yogurt can be a snack many individuals neglect. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can not beat yogurt any time it comes to a wholesome snack though. Along with calcium, it is a good supplier of necessary protein and vitamin B. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to make it. Yogurt unites wonderfully with nuts as well as seeds. This reduces your sugar consumption without reducing the taste of your snack.

A large assortment of easy health snacks is easily accessible. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mashed potato souffle pie recipe. To make mashed potato souffle pie you need 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to prepare Mashed potato souffle pie:
  1. Prepare yellow potatoes
  2. You need of bread crumbs(i use progresso,either plain or italian)
  3. You need of butter (to go in the mashed potatoes)
  4. Get of butter (to go on top of the pie before it goes in the oven)
  5. Use egg
  6. Provide ground meat filling
  7. You need ground beef filling
  8. Get of ground beef
  9. Get chopped onions(white, or yellow)
  10. Prepare salt
  11. You need black pepper
  12. Use ground cinnamon
  13. Take vegetable oil
  14. Use pine cone seeds (optional)
Steps to make Mashed potato souffle pie:
  1. Start by washing the potatoes and boiling them.
  2. After the potatoes are cooked, wash them again, and peel them. You could either put the potatoes in a food processor or mash them up with a fork.
  3. Add salt and eggs(1egg for every 2lbs of potatoes) to mashed potatoes.
  4. In a non sticking pan, spread the 4tbs of butter and sprinkle half of the bread crumbs(1/2 cup) on the bottom of the pan.
  5. Divide mashed potatoes into 2 halves. Spread the first half of the mashed potatoes right on top of the bread crumbs.
  6. Spread the meat filling on top of the mashed potatoes.
  7. Spread the 2nd half of the mashed potatoes on top of the meat filling.
  8. Sprinkle the rest of the bread crumbs (1/2 a cup) on top of the mashed potatoes.
  9. Then place the rest of the butter on top of the bread crumbs.
  10. Bake pie for 20-25mins or untill crumbs turn to a golden color (375degrees fh.)
  11. Ground beef filling: add a 1/4 of a cup of veg. Oil to a pan. Then add your two onions(chopped).
  12. After the onions are cooked, add the ground beef and a pinch of salt. Mix all together and then Cook mixture until the water from the ground beef evaporates.
  13. Add the rest of the spices (pepper+cinnamon) and your pine cone seeds(if using any) . Mix everything together. And put the mixture on the side for 5-10Mins to cool down.

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