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Busy Day Pot Pie
Busy Day Pot Pie

Before you jump to Busy Day Pot Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Deciding to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically think that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, however, just making a couple of modest changes can positively impact daily eating habits.

These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil contains monounsaturated fat which can help to fight bad cholesterol. Olive oil can also be good for your skin because it is a superb source of vitamin E. Although you may already eat a great deal of fruits and veggies, you may want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to get the fruit when it is the freshest and ripest.

Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to busy day pot pie recipe. To make busy day pot pie you need 6 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Busy Day Pot Pie:
  1. Prepare Entrée
  2. You need bag mixed veggies
  3. Prepare shredded meat of choice (chicken, beef, pork, etc.:
  4. Provide 10.5 oz mushroom condensed soup
  5. Use biscuits
  6. Prepare coffee mugs
Steps to make Busy Day Pot Pie:
  1. Empty bag of mixed veggies in microwave safe bowl.
  2. Open can of soup and empty can into veggies. Be sure to fill can half way with water and put in bowl as well. Mix thoroughly.
  3. Add shredded meat, mix thoroughly.
  4. Heat in microwave until heated through. About 15-20 min. Then 2 min. at a time till hot. Set aside.
  5. Slice each biscuit open so that you have a top and bottom. Place in microwave wrapped in paper towel. Heat for 30 seconds and 10 seconds after that until hot.
  6. Place the bottom half of each biscuit into the bottom of a clean coffee mug.
  7. Fill each mug until almost full. Leave at least 1/2 in. at the top.
  8. Carefully place the top half of each biscuit on the top of each mug. Press lightly on to mixture.
  9. Serve each individual pot pie while hot.

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