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Before you jump to Granny's Bread Pudding recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
We are all aware that eating healthy foods can help us feel better inside our bodies. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds plays a role in a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be challenging when it’s snack time. Shopping for snacks can be a struggle because you have a great number of options. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.
Try eating almonds unless you have problems with nut allergies. Almonds offer a multitude of health advantages and are an excellent choice when you require a shot of energy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you won’t need a nap after eating and enjoying almonds. These nuts loosen up the muscles and offer a general sense of relaxation. Your emotional level can often be lifted by just eating almonds.
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to granny's bread pudding recipe. You can have granny's bread pudding using 7 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Granny's Bread Pudding:
- Get bisquick make
- Get biscuits/ or from scratch
- Prepare chocolate chips or more
- Provide sugar
- Use vanilla extract or imitation
- Provide eggs
- Use evaporated milk
Steps to make Granny's Bread Pudding:
- make18 biscuits using directions on a box of biscuits you can make them from scratch if you want. They do not have to be pretty.
- after you make your biscuits let em cool then crumble them in a large mixing bowl
- add about a cup of sugar you may want to taste it after you get everything mixed.. it's one of those (til it ) recipes
- add vanilla
- add your eggs
- add your milk you may want to add a little more or less. when you mix the ingredients it should have a very moist consistency.
- add your chocolate chips.. I have used butterscotch chips and carmel as well but chocolate chips are the best and the original.
- mix it all together again..
- poor into a well greased 9x13 pan.. I like using an angel food cake pan too.
- bake on 350 for 45 minutes to 1hr..
- you'll know it's done when its golden brown and a toothpick comes out clean….
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