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Cute Ring Shaped Bread with Chocolate and Walnuts in a Bread Maker
Cute Ring Shaped Bread with Chocolate and Walnuts in a Bread Maker

Before you jump to Cute Ring Shaped Bread with Chocolate and Walnuts in a Bread Maker recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

We are all aware that consuming healthy foods can help us really feel better in our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types contributes to a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough when it is snack time. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Consider eating almonds if you don’t suffer from nut allergies. As an all-in-one power booster, almonds offer you many health benefits. Several minerals and vitamins are found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which may often make you sleepy. Regarding almonds, however, they wont cause you to yearn for a nap. Rather they will just help your muscles and gastrointestinal system relax while also helping you feel less stressed out. Almonds often give you a general increased sense of well-being.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to cute ring shaped bread with chocolate and walnuts in a bread maker recipe. You can have cute ring shaped bread with chocolate and walnuts in a bread maker using 3 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to cook Cute Ring Shaped Bread with Chocolate and Walnuts in a Bread Maker:
  1. Take 1 *this is a buttery, tender dough I used the snack-bread dough from
  2. Provide 1 few drops ●Vanilla oil (if you have some, optional)
  3. Take 1 Egg for glazing, granulated sugar, walnuts, chocolate chips, etc.
Steps to make Cute Ring Shaped Bread with Chocolate and Walnuts in a Bread Maker:
  1. Add a few drops of ●vanilla oil to the snack-bread dough recipe from, and make the dough in a bread machine. When the dough is finished, divide it into 6 portions and round off each one.
  2. Rest the dough for 15 minutes. Cover with a tightly wrung out moistened kitchen towel to prevent it from drying out. *Chop up the chocolate and walnuts in the meantime.
  3. Roll each piece of dough out into about a 15 x 12 cm square. Cut in half using a pastry scraper, and cut off about 5 mm from each side.
  4. Make 8 cuts as shown. (You can make more or fewer cuts as you like.)
  5. Add the filling. I used white chocolate, chocolate chips and walnuts this time. Don't add too much or the dough will be difficult to roll. Roll it up from the bottom.
  6. Roll it up…and then form into a U shape.
  7. Flip it over and connect the ends as indicated in red.
  8. Cover the joined ends with a piece of the dough, looking down on it from the top.
  9. Pinch the dough closed (upper photos). The bottom photo shows how it looks when it's formed.
  10. Leave to rise at 35 to 40°C until doubled in volume. Preheat your oven to 190°C.
  11. Brush the the egg glaze, and sprinkle with a generous amount of granulated sugar. Lower the oven temperature from 190°C to 170~180°C, and bake for about 13 minutes until the rolls are as browned as you want them to be.
  12. I rolled up the cut off dough from Step 3 and baked it too. Attention: If you brush the dough with egg glaze it's liable to burn easily, so watch it with care.
  13. This is a dough for snack breads, so it has no sugar in it. You can fill it with tuna and mashed potato and form it as above too. To make the filling, mix canned tuna + potato + mayonnaise + salt and pepper + curry powder etc.
  14. Attention: Thesnack-bread dough is buttery and rather rich. Measure the ingredients out properly so that it doesn't get too wet…
  15. …it has about 20 to 25 g of butter in the dough, but you can reduce it to 15 g. Whatever you prefer.

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