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Chocolate and Banana Toasted Sandwich
Chocolate and Banana Toasted Sandwich

Before you jump to Chocolate and Banana Toasted Sandwich recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

We are very mindful that eating healthy foods can help us feel better inside our bodies. If we eat more healthy meals and less of the bad ones we generally feel much better. Eating more vegetables helps you feel better than eating a piece of pizza. This can be a problem, nevertheless, in terms of eating between snacks. You can spend numerous hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

While searching for a convenient healthy snack, do not forget about yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the best things you’ll be able to reach for. Along with calcium, it really is a good supplier of protein and vitamin B. Yogurt is typically eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without having too much sugar.

A large selection of quick health snacks is easily available. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to chocolate and banana toasted sandwich recipe. To make chocolate and banana toasted sandwich you only need 4 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate and Banana Toasted Sandwich:
  1. You need Sliced bread (from an 8 loaf or 10 slice loaf)
  2. Take Chocolate bar
  3. Provide Banana
  4. Provide Butter
Steps to make Chocolate and Banana Toasted Sandwich:
  1. Slice the banana in three lengthwise. Chop up the chocolate and banana suitably sized pieces.
  2. Place the chocolate and bananas on a slice of bread. Sandwich with the other slice. If the filling is sticking out of the bread it will burn, so be careful!
  3. Melt half the butter in a frying pan. Toast the bread on a very low heat. Press down gently but firmly with a spatula to brown.
  4. Flip it over when the butter soaks in and the bread is browned. Take care to hold it with a chopstick or something similar when doing so because it falls apart easily.
  5. Add the remaining butter. Press down lightly without letting the melted chocolate seep out. It's done when both sides are nicely browned!
  6. Gently transfer the toasted sandwich onto a cutting board. Let it cool down until the chocolate hardens slightly.
  7. Slice in whatever way you like. Top with powdered sugar for decoration. Handle with care because the chocolate is likely to seep out.
  8. If you have a pressed sandwich maker, toast the bread first and then spread some butter on the outside!

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