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Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF
Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF

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We hope you got benefit from reading it, now let’s go back to vickys chocolate coated ginger cookies, gf df ef sf nf recipe. You can have vickys chocolate coated ginger cookies, gf df ef sf nf using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF:
  1. Prepare Vickys GF flour mix 4 from my profile
  2. Provide sunflower spread / butter
  3. Get soft brown sugar
  4. Prepare ground ginger
  5. Provide golden syrup
  6. Get crystallised ginger
  7. Provide plain dark chocolate
Instructions to make Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF:
  1. Rub the flour mix and butter together to form crumbs then add the ground ginger, baking powder and sugar - - https://cookpad.com/us/recipes/338049-vickys-gluten-free-flour-mix-4-cakes-cookies
  2. Add the syrup and form a dough by kneading it together - - https://cookpad.com/us/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf
  3. Wrap in clingfilm and refrigerate for an hour
  4. Preheat the oven to gas 5 /190C /375F and line a baking sheet with parchment paper
  5. Flour a surface with some of the leftover flour mix and roll out the dough until 1cm thick
  6. Cut out your cookie shapes and place on the baking tray. Press a square of crystallised ginger in the middle of each
  7. Bake for 10 minutes then cool on a wire rack for 10 minutes
  8. Melt the chocolate in the microwave and dip half of each cookie in it. Let set on some parchment paper before serving

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