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We hope you got insight from reading it, now let’s go back to salmon/chicken with pesto fettuccine recipe. You can have salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Salmon/Chicken with Pesto Fettuccine:
- Take Fettuccine
- Use Pesto
- Provide Salmon or Chicken (skinned, cut into cubes)
- Get Salt
- Use Ground Pepper
- Prepare Extra-virgin Olive Oil
Steps to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
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