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Before you jump to Oatmeal Pancakes (Vegan) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a lot more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making some minor changes can positively impact daily eating habits.
One way to deal with this to start seeing some results is to realize that you do not have to change everything at once or that you need to altogether eliminate certain foods from your diet. Even more important than entirely changing your diet is just substituting healthy eating choices whenever you can. Eventually, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to oatmeal pancakes (vegan) recipe. You can have oatmeal pancakes (vegan) using 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Oatmeal Pancakes (Vegan):
- You need Quick Rolled Oats
- Use Baking Powder
- Get Baking Soda
- Get Himalayan Salt
- Prepare Ground Flax Seed
- You need Apple Sauce
- Get Vanilla
- Take Coconut Oil
- Provide Almond Milk unsweetened
- Prepare Apple Cider Vinegar
- Get Honey
Instructions to make Oatmeal Pancakes (Vegan):
- Combine ingredients in a food processor (we use out Ninja). Blend until mixture is combined into a nice batter. Let rest for a moment and add more Almond Milk or water until it reaches desired consistency.
- Heat electric skillet to 300?F. Pour a quarter sized amount of coconut oil on skillet and spread with paper towel. Pour batter onto skillet (about an 1/8 cup each pancake).
- Flip each pancake when bubbles begin to evenly show on the surface of the pancake. Cook pancakes on this side for a few minutes. Both sides should be golden brown. Flip cakes only once! (My pappy's pancake rule.) - - Cooking times and heat may vary.
- Serve pancakes with a side of cut fruit. Top with honey (I love to add a tablespoon of almond butter for an extra kick of flavor!) - - Enjoy!!!!
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