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Before you jump to Beetroot chana masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically believe that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, however, simply making a couple of small changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely pick out lots of items out of habit. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One nutritious substitute that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy diet.
As you can see, it’s easy to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to beetroot chana masala recipe. You can have beetroot chana masala using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Beetroot chana masala:
- Get beetroots
- Use chana dal
- You need Tomato
- You need onions
- Use red chilli powder
- Prepare dhania powder
- Use zeera powder
- Get Salt
- Provide Water
- Get Oil
Steps to make Beetroot chana masala:
- Peel and chop the beetroot, soak chana dal for 1 hour. Heat a cooker add oil to it add chopped onions saute till golden then add tomato and soaked chana dal.
- When tomatoes turn mushy add the dry masala, add some water. Then add beetroot.cover and cook till beetroot is soft.
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