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Before you jump to Chana Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with health conditions such as hypertension, which is directly related to poor eating habits. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, simply making a couple of minor changes can positively impact daily eating habits.
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Therefore, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to chana masala recipe. You can have chana masala using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chana Masala:
- Use 1 cup Chana
- Prepare 2 medium size potatoes boiled
- Prepare 1 medium size onion chopped fibe
- Get 1 medium size tomato chopped fine
- Take 1-2 green chilli chopped
- Take 1/2 tsp Rock Salt
- Use 1 tsp Aamchur powder
- Use 1 lime juice
- Prepare Salt as per taste
Instructions to make Chana Masala:
- Wash and soak Chana 24 hours.
- Chop the chopped onions and add to the Chana
- Cut the boiled potatoes and add to the Chana
- Add chopped tomatoes to the Chana
- Chopped green chillies, Rock Salt, Lime juice and salt
- Mix well
- Enjoy the Chana Masala
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