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Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
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You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chana masala recipe. You can cook chana masala using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Chana masala:
- Use black chana (soaked over night)
- Provide medium size onion cut into thin sliced
- You need ginger garlic paste
- Take green chillies chopped
- Prepare cumin powder
- Get red chilli powder
- Prepare chilli flakes
- Use coriander powder
- You need Salt
- Prepare oil
- Take chopped coriander leaves
Steps to make Chana masala:
- In a pressure cooker take 2 cups water add soaked chana. Add 1/2 tsp salt and boil it for 10-15 minutes or until it becomes soft.
- Now take a pan add 2-3 tbsp oil heat it. Add Slices of onion saute when it turns light pink add ginger garlic paste, saute few seconds add chopped green chilies.add boil chana mix well. Now add all the dry spices with salt and stir well. Cover and cook it for 3-4 minutes. Garnish with coriander leaves and serve.
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