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Green chana masala
Green chana masala

Before you jump to Green chana masala recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Eating healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of processed foods. Eating more vegetables helps you feel much better than eating a slice of pizza. Selecting healthier food choices can be difficult when it is snack time. Finding snacks that help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Whole grain meals are an outstanding choice for a fast healthy snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be much healthier with whole grain chips and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to green chana masala recipe. You can have green chana masala using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Green chana masala:
  1. Take 1 small bowl green chana
  2. You need 4 onions
  3. Provide 2 tomatoes
  4. Use 1 green chilli
  5. Take 1/2 tbsp oil
  6. Take 1 spoon salt
  7. You need 1/2 spoon red chilli powder
  8. Prepare 1 spoon turmeric powder
  9. Use 1 spoon jeera (cumin seeds)
Instructions to make Green chana masala:
  1. Firstly wash chana and boil it chopped onion and tomato and green chilli.
  2. Now take a wok add oil and heat it now add jeera fry it now add onion and fry it add tomato and green chilli. Fry it
  3. Now add turmeric powder, salt, red chilli powder mix it lastly add boil chana in it mix it and cook it for 5 minutes on low flame veg is ready now.
  4. Serve it with chapati.

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