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Chana Masala Curry
Chana Masala Curry

Before you jump to Chana Masala Curry recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Enjoying healthy foods can make all the difference in the way we feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds plays a role in a more healthy feeling. Eating more vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. You can spend hours at the food market searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

One of the most popular snacks is low fat yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt would make a wonderful snack, however. Along with calcium, it is a good supplier of aminoacids and vitamin B. Yogurt is frequently eaten to help manage the digestive system because it is so easily digestible by most people. Try adding some healthy nuts to unsweetened yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to chana masala curry recipe. To cook chana masala curry you only need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Chana Masala Curry:
  1. Take 200 grams black chickpea (kale chane) soaked overnight
  2. Take 1 tbsp ginger garlic
  3. You need as needed few coriander leaves
  4. Provide 1 big onion sliced
  5. Provide 1 medium tomato chopped
  6. Prepare 2 cloves (1 inch) cinnamon
  7. Take 4 peppercorns
  8. Take 1/4 cup freshly grated coconut
  9. Provide 1 tbsp coriander powder
  10. Provide 1 tsp red chilli powder
  11. Prepare 1 tsp cumin powder
  12. Prepare 1/2 tsp garam masala
  13. Provide 1/2 tsp turmeric
  14. Provide to taste salt
Instructions to make Chana Masala Curry:
  1. Heat oil in a pan add clove cinnamon peppercorns and onions sautey till golden brown watch full video on youtube click here ๐Ÿ‘‡ https://youtu.be/nB_PKTKKZI4
  2. Add ginger garlic paste and tomatoes sautey till tomatoes are soft add coriander leaves mix well remove from heat
  3. Grind adding water into a fine paste
  4. Heat oil in cooker add red chilli coriander cumin turmeric salt garam masala sautey for few seconds make sure oil is not very hot
  5. Add masala paste sautey over medium heat till oil comes out then add soaked chana
  6. Sautey 1 minute over high heat add water and pressure cook 1whistle in high heat and then simmer till chana is tender
  7. Garnish with coriander leaves serve with rice roti naan paratha phulka

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