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Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Evidently, it’s not difficult to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to chana masala recipe. You can cook chana masala using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chana masala:
- Take boiled chana
- Get onion chopped
- Take coriander cumin powder
- Get ginger garlic paste
- Get tomato pureed
- Use chana masala
- Provide red chilli Powder
- Provide cumin seeds
- Get turmeric powder
- Provide bay leaf
- Provide salt and sugar
- You need oil
Instructions to make Chana masala:
- Heat oil and temper cumin seeds, bay leaf and ginger garlic paste.
- Add onion and saute well.
- Add cumin-coriander powder and red chilli Powder.
- Pour the boiled chana and mix well.
- Add tomato puree and saute well till oil separates.
- Add chana masala mix well and allow it to cook on low flame until done.
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