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Maggie's Magnificent Meatball Minestrone Soup
Maggie's Magnificent Meatball Minestrone Soup

Before you jump to Maggie's Magnificent Meatball Minestrone Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you tend to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? One nutritious substitute that can give you a positive start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to maggie's magnificent meatball minestrone soup recipe. You can have maggie's magnificent meatball minestrone soup using 26 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Maggie's Magnificent Meatball Minestrone Soup:
  1. Prepare meatballs
  2. Get ground beef
  3. Provide eggs
  4. Take garlic powder
  5. Get envelopes Lipton onion soup mix
  6. Prepare breadcrumbs
  7. Prepare soup base
  8. Use beef broth (32 oz. each)
  9. Get chicken broth (32 oz. each)
  10. You need spicy vegetable juice (V8)
  11. Prepare red wine vinegar
  12. Take port wine
  13. Prepare other ingredients
  14. Use (11 oz.) barley (quick-cooking barley works)
  15. Use (5 each) sweet Italian sausage links, cut into bite-size pieces
  16. Take sliced mushrooms
  17. You need onions, chopped
  18. Provide baby carrots, cut into thirds
  19. Get red bell pepper, seeded and chopped
  20. You need yellow bell pepper, seeded and chopped
  21. Provide (16 oz.) green beans
  22. Provide (16 oz.) kidney beans
  23. Get fresh or frozen corn
  24. You need garnish
  25. Get Crutons
  26. You need Fresh grated parmesan cheese
Instructions to make Maggie's Magnificent Meatball Minestrone Soup:
  1. In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Bake at 350°F for 20 minutes. Drain excess fat.
  2. Pour soup base ingredients into HUGE (7.5 quart) stockpot. Bring to a boil. Reduce heat to medium. Add the barley, carrots, bell peppers, beans, and corn. Stir then cover.
  3. In large electric skillet, heat 2 T. vegetable oil. Add onions and fry for about 15 minutes, then add the sausage and fry another 15 minutes. Add the mushrooms, stir, and cook 10 minutes more. Add this mixture to your pot of soup, add the prepared meatballs, stir, cover and simmer several hours until carrots are tender.

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