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Simple Pan Fry Ramen
Simple Pan Fry Ramen

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We hope you got insight from reading it, now let’s go back to simple pan fry ramen recipe. To cook simple pan fry ramen you need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Simple Pan Fry Ramen:
  1. Provide 1 package Oriental Flavor Ramen
  2. Get 2 cups water
  3. Prepare 1/4 tsp ginger paste
  4. Provide 1/2 tsp toasted sesame oil
  5. You need 1 tbs unsalted butter
  6. Prepare 1 fried egg - cooked to desired doneness (optional)
Instructions to make Simple Pan Fry Ramen:
  1. Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
  2. Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
  3. Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
  4. Transfer noodles to a plate and top with fried egg if desired. Enjoy!

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